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The event planning experts at Experient know how to get the service and quality of your food and beverage just right—while keeping your F&B budget under control.

Food and beverage can make or break your meeting budget. Through the years, we've developed formulas that assist in determining the correct quantity of food and beverage to order for each of your events. Our meeting planners will help you create the right experience for your attendees while making your budget through:

• careful pre-ordering based on Experient's formulas
• negotiating
• accurate guarantees
• onsite monitoring and inventorying practice

Experient's meeting planners are also trained to select menus for coffee breaks, continental breakfasts and receptions that fit your group's needs while at the same time providing variety and taste.

CASE STUDIES

Proven F&B Planning and Management Saves Tech Client Millions